- I was responsible for the day to day service delivery. receiving orders from customers making quotations, monitoring the staff task there as ordering stork from the butchery supervisor as well as doing the end of day cash counting and returns
Shisanyama Supervisor
- Ventesi was responsible for monitoring the day to day service delivery, receive orders for meat, doing the end off day cash counting as well as making quotations and stork orders from the butchery supervisor